Chocolate Brownie

Chocolate Cake

Ingredients

  • 2 Eggs
  • 100gm Powdered Sugar
  • 50gm Butter
  • 50gm White Flour
  • 50gm Cocoa Powder
  • 1 Teaspoon Vanilla

Instructions

  • Mix sugar & butter together.
  • Add eggs & vanilla to the mixture & mix it well.
  • Stir flour & cocoa powder together.
  • Then add this to the egg mixture. Mix well.
  • Pre-heat oven for 5-10 minutes at 180°C.
  • Grease a baking tray & add the brownie mixture into it.
  • Bake for 5-10 minutes at 180°C.
  • Serve with chocolate syrup or ice-cream.